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Best restaurant for seafood & happy hour: Mizu Asian Bistro & Bar

Nestled in the vibrant heart of Camana Bay, Mizu Asian Bistro & Bar invites you to indulge in an  unparalleled journey through Pan-Asian flavours. Known for offering some of the best seafood in the Cayman Islands as well as one of the best happy hour experiences, Mizu is a celebration of taste. Serving fresh, local ingredients with an Asian twist, Mizu has everything you’re looking for in a Japanese restaurant, and more. It’s an authentic dining experience that hits all the marks. From the Japanese teppanyaki experience with fiery robata infused flavours to Korean BBQ, bento box specials and an amazing happy hour, the most incredible tastes await you at Mizu.

Local seafood & Asian flavours at Mizu

Step into Mizu, a stylish restaurant & bar where every dish takes you on a culinary journey. The skilled sushi chefs at Mizu take pride in preparing innovative rolls alongside more traditional Japanese sushi options. It’s a culinary fusion that elevates your tastes and makes it possible for you to try the freshest, and sometimes most unusual, local ingredients. Each visit becomes a memorable food adventure.

Boasting an array of delectable bites on the menu, it’s often hard to choose. Start your culinary journey with a delectable appetizer like the thai style calamari, a burst of Thai-inspired flavour that prepares your tastebuds for what’s to come. If you’re craving crunch, the crispy spring rolls & prawn wraps (even better than tempura shrimp) are both textural delights. Stuffed with vegetables and rice noodles, these golden rolls are served with a sweet chili dipping sauce, setting the stage for a memorable dining experience. Dumplings are the ideal way to start an Asian meal & with Mizu’s impressive dim sum tower, you certainly won’t be disappointed.

Move on to a classic like the teriyaki chicken, wok fried with fresh broccoli, carrots & onions or try something new. The massaman lamb curry is tender & wholesome, a perfect comfort food entree. Carnivores are also big fans of the Mongolian beef served with broccoli, red peppers & onion, topped to perfection with scallions & sesame seeds. Savour these dishes with a delicious glass of the house red. There’s known favorites like California maki, but for something unusual, order the shiitake maki with flavorfully marinated mushrooms. If you’ve never tried nigiri, Mizu is the place to order it for the first time. Try traditional Japanese nigiri like the inari made with sweet & salty tofu or the much-adored tamago nigiri with Japanese egg. No Asian meal is complete without fried rice and Mizu’s is fluffy, crispy, & addicting, with the perfect smokey hint from a robata style of cooking. If you’re still craving Thai flavours with your entrees, the Pad Thai is chewy, savoury & plentiful. Stir-fried rice noodles are topped with a generous dash of peanuts and scallions.

Some of the best seafood in the Cayman Islands is prepared with care at Mizu. Savour Japanese hamachi handrolls before diving into the coconut scallops & prawns. There’s a bountiful variety of sashimi available and the seafood ramen is otherworldly. Another favorite entree is the teriyaki salmon with its sweet & tangy sauce. For avid meat-eaters, Mizu offers its famous beef tenderloin or classic options like penang chicken. A best restaurant for vegetarians, Mizu’s menu has plenty of vegan and vegetarian options. From fresh salads to cucumber maki, to the miso vegetarian ramen, there’s a dish for every palate. 

Unique ambiance of Mizu

Mizu’s chic Asian-inspired interior seamlessly blends tradition with modernity, offering a stylish backdrop for your meal. Join patrons at the beautiful Japanese bar for a pre-dinner drink or admire the unique design details & art while you find your way to your table. It’s the type of restaurant that offers an escape from the ordinary for any meal. For Sunday brunch, Mizu offers more than just all-you-can-eat food & bottomless drinks, it offers a sultry atmosphere that whisks you away. Prefer a pre-dinner experience? As the sun sets, the outside terrace comes alive, providing an alluring & trendy waterfront dining experience. Specialty experiences like the outdoor Japanese teppanyaki & Korean BBQ offer amazing food & entertainment along the water’s edge. Enjoy with crisp glasses of house sparkling wine or a dreamy cocktail.

Mizu’s happy hour & specials are out of the ordinary

The outdoor teppanyaki dining at Mizu is the first of its kind in the Cayman Islands, a special experience loved by visitors & locals alike. It’s offered after 4pm & has limited seating so it is important to book in advance. Let the flavours of Japanese robata take you on a journey complimented by waterfront views and amazing drinks. There is no other culinary event like it in the Cayman Islands. The Korean BBQ special is Korea’s version of robata and also only available at Mizu. Experience traditionally barbecuing your choice of succulent shrimp, ribeye, pork belly or fresh shitake mushrooms while enjoying delicious Korean accompaniments. Something that is certainly out of the ordinary at Mizu is their happy hour. From 4-6pm indulge in one of the Cayman Islands’ best happy hours. Enjoy delightfully refreshing sake cocktails & handcrafted bite-sized treasures like crispy pork belly bao, shrimp tempura & the torched salmon roll. Feel free to order an assortment of items from the dinner menu while enjoying your happy hour drinks. The dynamite roll with tempura shrimp, avocado & cucumber is rolled in tobiko to give the maki that savoury pop that goes so well with cocktails. Or, order the beef tenderloin to share (if you can) as this is a buttery filet served with heaps of fried rice, an entree you won’t want to miss, even if you’re just stopping by for drinks & lite bites. Sit at the beautifully designed bar or outside at dusk watching boats set off from the Camana Bay docks. There are also fabulous house wines to enjoy! If you’re looking for a happy hour that offers more than just a basic drink, this is certainly it.

More than just great food at Mizu

Your culinary adventure doesn’t stop with the food. Travel to the far East with barrel-aged Japanese sakes, unusual beers, or unwind with an asian inspired cocktail. Each sip is a journey through the diverse tastes & traditions of Asia. The excitement of pairing wines with asian specialties also adds to the culinary experience. A sparkling glass of prosecco with 5 spice dusted calamari or a glass of rich red wine with spicy kung pao chicken over rice are the kind of complements you need when dining out.

A true culinary experience

At Mizu, the environment has been curated to be as inviting as their menu is diverse. The sultry interior weaves modernity with tradition, creating a space that feels both trendy & timeless. Fancy a front-row seat to the culinary magic? Book a table for teppanyaki or Korean BBQ. If you’re more in the mood for Sunday brunch, Mizu has an incredible brunch offering every Sunday with crispy appetizers, dim sum, dumplings, rice, sushi, noodles, soups, desserts, & even an open bar! Mizu also offers a bento box lunch special Monday – Friday for only $19.95! Tailor you bento box to your unique tastes by selecting from items like miso soup, yaki soba, salmon teriyaki, and hand rolled spicy tuna. If you’re ready to experience Mizu, then it’s easy to book. Don’t feel like leaving the house? You can also order Mizu’s amazing food for takeout & delivery! It’s also a Bite Club Loyalty restaurant so you can earn rewards with every bite. Every time you dine at Mizu, you have the opportunity to earn points and those points can be used as cash at your next visit. If you want to experience the best seafood, best sushi & best happy hour in the Cayman Islands, book a table now.

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